Description

Hydrolyzed Yeast Cell Wall (MOS) is a highly concentrated mannan-oligosaccharides purified from premium yeast cell walls derived from primary cultivated Saccharomyces cerevisiae. It can be used in a watering system as MOS is completely water-soluble.

Functions

• Agglutinate pathogens and prevent pathogens from agglutinate to gut receptors
• Balance intestinal microflora
• Increase resistance against microbial infections

 

Applications

Piglet	Relieve stress(weaning, transport),stabilize production Prevent disease, replace antibiotics
Sow	Enhance immunity Bind mycotoxins, reduce the harmful Influence on reproductive performance
Poultry	Relieve stress, stabilize production Prevent disease, reduce mortality
Aqua	Improve the survival rate under stress

Storage and Packaging

Store in a cool and dry place.

Packaging: 20Kg Kraft Paper Bag with polyethylene liner; 600Kg flexible freight bag.
Shelf life: 24 months from production date when stored in its original packaging.