知識ベース
自己消化酵母と加水分解酵母の違いは何ですか?
Yeast extract is the common name for various forms of processed yeast products made by removing the cell walls; they are used as food ingredients or flavorings or as nutrients for bacterial culture media.Meanwhile, we frequently hear two other terms associated with yeast extract: Autolyzed yeast and Hydrolyzed yeast.So what’s