Forma | pasta, pó |
---|---|
Cor | amarelo claro a bege |
Teor de sal | ≤2,0% |
Used Yeast extract standard as an ingredient, combine another ingredient to create a new flavor note. For the customer, it will become closer to the original flavor and easier to use.
Some of the models go through the Maillard reaction and become less yeasty. some have notes of meat, broth, soy sauce. Some are cheaper for low-end usage or less developing area.
Macarrão instantâneo, condimentos compostos, cubos, caldos, salgadinhos, condimentos.
Fábrica de extrato de levedura com entrega em 7 dias da China, amostras grátis disponíveis.
Entraremos em contato em até 1 dia útil, preste atenção ao e-mail com o sufixo “@hiyeast.com”.